Boom what is going on my doggies welcome back to another video all right we've got a little bit of a dilemma here the other day i went out and i got myself a fish burger never ever do i eat fish like this i always catch my own fish i got a fish burger the other day and i'm telling you right now it tastes.

Like eating dog it was the worst thing i've ever eaten and ever since i ate that burger i've been on a mission to make my own fish burger so in this episode this is what we're doing i'm going to make one of the most badass fish burgers but before we make a fish burger we're going to go out there we're going to catch the fish well i've.

Already caught the fish it's sitting in the car right now beautiful it is one of the best eating fish in the ocean and we are going to turn that fish into the best fish burger you have ever seen strap yourselves in this is going to make you drool put your bibs on put your aprons on i'm bloody starving this is going to be good we're using that little.

Fire down there to cook one of the best fish burgers you'll ever see let's go well first things first what we're going to do is we're going to pump this fire up we've got to get a good fire going because we're going to be cooking this fish on this fire right here so tuck a little bit of wood on here found someone else's firewood we're.

Going to make the most of that this little bit of wood here that should just about be enough to cook the fish that we want to do we've got some of the best bloody views going on right now have a go at that doesn't come much better than this i'll tell you what this is the kitchen for the day we're gonna make some badass.

Fish burgers i am so bloody excited to cook up this feed but before we do anything what i'm going to do is i'm going to sharpen this incredibly bloody good little knife with this knife sharpener here what we're going to do we're going to slap the fish on this ironing board landing boards are one of the best most incredibly little.

Universal things in the world not only are they good for ironing clothes they're incredible for cleaning fish on cooking on when you're camping like this and when you're done you just pop the legs up and it's this tiny little table which basically slides anywhere in in on your car so ironing bar boys are a great investment this thing was found on the.

Side of the road about five years ago and um she's still going strong she's a rust bucket but she's going strong so what i'm gonna do right now is i'm gonna rip that fridge out of the fridge we're going to fill it up get the beautiful one of the most incredible tasting fish in the world we're going to get that white flesh off the fish tuck it down.

There on the fire and then make this kick-ass burger but before i do any of that i roll on the fishing footage from yesterday what i did was punched out on a very quick little afternoon mission i was on a solo mission just to get all i wanted was one fish we went to a lot of work to get this fish but um yesterday was insane a very very bloody fun day.

I'll roll that footage on now we'll come back here rip the phillips off this fish and we're gonna cook one hell of a burger all right we've got something very good in this fridge down here it wouldn't be a fishing mission without a couple of bloody party pies in the little pie warmer so that's what.

We're doing right now we're gonna load this thing up with party pies look at this it would definitely wouldn't be a fishing mission without a couple of party pies in the pie warmer this is good luck every time i bloody put party pies in here we get a couple of slobs on the.

Deck so we'll fill this up with party pies 12 party fires mate how good is this good luck food got a couple of beers in the angle but they're not allowed to get cracked open unless we get a big slob on the deck so that is 12 party pies in the pie warmer.

Let's go and see if we can find a little bit of ground and pull up a big juicy swab all right the jig is heading down to the bottom right now we've got 12 pies in the pie warmer all we need is one fish for a fish burger and we are going to be sorted what i could see on the sander was.

There's one fish that's a little bit higher than the rest and it's a big big slob so generally what that means is that fish that sit high they're active they're feeding so hopefully we can entice this fish to come up to this jig and we're gonna get whopped that's the plan anyway let's see if we can pull it out.

It's very clear that's bottom let's see if we can oh look at that i literally just launched that jig right in front of that fish's head that is what it's all about right there it's not the big fish you can see on the sounder but we've got a fish on the deck or coming up on the deck.

That is bloody beautiful well it's safe to say that fish burgers are sorted that there is called a black ass and they are a very very nice eating fish you can see why it's called a black ass because it's got a black ass look at this little black ass there these are a very very good eating fish as soon as that jig hit the bottom it just got destroyed but.

That's not the fish that i saw on the sander i saw a bigger fish on the sander i'll try to pull him up but that's all we need one fish man that is the reason i come here that is gonna be some incredibly good fish burgers right there i'm gonna put this guy to sleep chuck him straight on ice and then um let's see if we can see what that big fish was.

Just we just drifted off the mark so i'll come back on it ah ah that's fish on on the drop literally that thing was just dropping down just hit the bottom and then that this is the best thing about jigs man on the freefall they always get hammered on.

The freefall what do we got here oh not a monster again it's not the fish i'm seeing on the sounder but nonetheless good fish are you kidding me have a go at this thing this is called a bulging groper on.

A hundred gram jig you don't get these on jigs every day of the week but that is a beautiful beautiful bulging groper one of the best tasting fish in the sea i said black ass black ass a good tasting this thing is a good tasting fish one of the best um he's gonna have to go on ice he's gonna have to be kept he is a beautiful beautiful fish look at.

The look at the teeth on him look at that jig fdyes jig hanging out his gob the pink hundred gram wow man what a beautiful fish that that that jig literally i just let that sink and i just popped it once and it just flooded back down and on on the flutter this thing just come in and destroyed it so.

We're on a good little spot here we're getting a nice mixed bag of fish let's drop down again for a little bit of fun but we don't need any more fish that there is um that's beautiful man here's a crack of fish bulging groper on a jig cannot go wrong with that mate that is a bloody good.

Tasting fish again all right jigs on the bottom let's see what we pull up this time good a bit of ground pretty excited for those bloody party pies that'd be boiling hot right now come on you big dog you big slob bone.

Come on ate it oh is that a fish oh wow did you see that on the drop again that's not a bad fish man this could be a little bit bigger oh yeah this is a good fish this is a really really good fish.

No i'm not even joking this spot is fire hold on i gotta get the boat out oh this is a good fish i gotta get the boat out of reverse ah all right here we go it's game time baby this is not a bad fish at all what are ya again that jig was just fluttering down small little pops with it and this thing.

Just come in and just went how you going all right it's beer and party pies after this come on what is this thing big slob white we've got the biggest dirtiest fish of all time right now well this thing's a little bit bloody.

Bigger have a look at this that is a big dirty cod he's engulfed that little hundred gram pink fdys jig right there look at that thing that this spot is incredible it holds some seriously good fish that is a big juicy cod right there look at that thing man.

I'm gonna let him go get him straight back here he'll go back real fresh look at that what a beautiful beautiful fish look at the colors in him mate that's what it's all about let's get him back in the water that thing didn't even put up much of a fight to be honest considering how big it is.

Here's a slob hate it are you kidding this place is absolutely unbelievable i just got that massive cod we've got a black ass we've got a bulging groper so it's a bulging griper black ass big dirty cod and i'm like i'm done i don't need to catch any more fish we've got.

Our fish burger secured zipped up and put away i'm like i'm just gonna have one more drop with a jig just see what else is down there look at this thing man we just got a big flat head on a jig what is going on right now look at this thing that is another really really good.

Eating fish i'm gonna put this one back but that's a big dirty flathead on a jig in the same spot this place is fire i think i've just found that little honey hole all right let's put this flathead back these are beautiful eating but i don't really need it so boom off you go big dog what a place man this this is literally.

Like every single drop is a different fish you know what time it is man you know what time it is they are hot boy if you guessed party pies and beers you would be correct that's what we're doing right now look at these little man these things are pretty bloody warm.

Have a go that little celebrate celebratory bit of food oh man cheers doggies how good is this ah oh that is just what a way to end a quick little session it's four o'clock right now we've been out here for like two hours.

We've got enough food to let it to last us a little while i'm only keeping two fish i'm going to punch in i'm going to eat these party pies oh oh all right i'll see you guys soon much love i'm going to eat these party bars drink this.

Beer probably even fish again i don't know oh wow look at this this is gotta be up there with some of the whitest get off some of the whitest most incredible meat you can ever get have a look at the color of that meat that is.

That is the widest meat you'll ever find on a fish bulging groper bluebone all those kinds of species of fish oh it is just the most incredible colored meat have a look at that it really is some of the most incredible mate these fish burgers are gonna be off their heads that's one side of the fish done one.

Fillet is more than enough man we're gonna make some killer burgers right now so that was a super fun day's fishing we got a couple of man that little spot that i found was the mixed bag mecca like just about every jig we dropped down we've got a different species of fish those people who were lucky enough to.

Get their hands on a set of those fdys jigs happy fishing doggies you guys are going to have super fun with them they they absolutely bloody kill it like yesterday was super fun and now we are eating this beautiful incredible little bulging groper look at this thing they are such a bloody beautiful fish this is what we're going to turn into a burger.

Have a look at the teeth on that thing yeah all right stage two we're going to make this incredibly good bloody batter we're going to smash it down there in the fire and we're just going to turn a shitty burger that i had the other day we're gonna we're gonna top that burger by by a million times watch this.

Rydo the ingredients that we're gonna need right now a little bit of bacon powder cayenne pepper natural salt and pepper a little bit of plain flour one beer look at this low carb man field day's getting a little bit chubby also we've got those beautiful fish so here's that fish fill it's all cut up.

Into pieces look at that i mean honestly look at that look at that that is the best sort of fish you'll ever get right there very white meat beautiful flies i love it we're gonna love it so what we're gonna do is we're gonna mix all this up into an incredible little bloody mixture we're gonna bang it down here on this.

Miserable looking fire that's not looking too good is it bang a couple more of these on there we don't want it we don't need a bloody massive fire we're only trying you need to boil a little bit of oil that'll take off all right let's go let's do it look at this.

How's the views this is going to be that good man two bowls no plates i'm only using what i got in the car all right now this is sort of the fun part catching the fish is the fun part but also making just making the batter man there ain't no rules out here so what i'm gonna do is i'm just gonna bust.

In a little bit of flour it doesn't really matter how much as long as it's enough to cover the fish a little bit of baking powder i don't really know how much either we're just going to dust that in there whack that over there now this stuff here a little bit of cayenne pepper or however you say that it just gives that.

Fish feel it when you bite into it this beautiful like spicy little bit of crunch we'll dust a little bit of that in there hold up hold up here we go all right we'll smoke a little bit of that in there i love spicy food so i'm not gonna be scared with that stuff.

Salt and pepper i'm gonna bust that in there as well and then last but not least a little bit of low carb chubby field day beer just gonna whack a little bit of that in there not too much because you want this to be a perfect consistency but so far look at this so far this is looking good everything's.

Good sun's out there's no wind fires on the cook we've got some of the most incredible fish sitting down here everything is looking real good well what i've done here is i've just salt and peppered all of that fish up both sides salt and pepper now grab that fish but it's going to chuck it in a.

Bowl of dry flour so we're just going to dust that fish each little piece of fish in dry flour once we do that i'm just going to bang them back on this chopping board and then we're going to bring that boil that oil to the boil and this is probably the reason that field day is getting chubby we're gonna.

Have to um shallow i don't want to deep fry but i do want to shallow fry so i'm just gonna give this bloody thing a little bit of oil fair bit of oil actually come on we're doing fish and chips there we go that'll do all right all we do now is wait for this.

Water wait for this water to boil all we do now is wait for this oil to get really really really bloody hot then we're going to dip our fish into that beautiful batter we made chuck it into that boiling oil and oh my goodness that is the first stage of this fish burger it's going to be pretty bloody good i reckon if you if you guys are like an og.

Follower of the channel and you're looking at this footage and it looks a little bit different than normal well i have had a very very bad run with gopros lately i lost one gopro last month then i nearly lost the gopro catching that tuner which you guys would have seen and then about two or three days ago i was on a little mission in the tinny with a.

Mate and he come next to me in his tinny and he was like chuck me the camera so i've just like piffed him the camera and as it's done that it's hit his fingertip and it's just gone straight off into the into the water no floating device nothing we dive on it for like 40 minutes could not find the gopro for the life of me so that's another gopro gone.

And um now i've just got to use this camera until i sort out some other cameras so that's if this foot i don't know what this footage is gonna look like man this camera's weird i don't know i've never used this camera before so there you go there's a little bit of a story behind the um camera that's getting used right now.

But um this oil's looking pretty good i don't know how hot it is right now let's drop a little tail in there not yet yeah it's going to take a while look at these waves man this little wave out here is absolutely pumping right now there's no one out and it's like one what's one to one and a half foot perfect little twin fin waves look at.

That left it's actually pumping my goodness i'm going straight out there after this video's over i'm bored in the car this bloody oil is so hot right now so what i'm doing is i'm just dipping that fish straight into that batter that we made now i'm just going to dump it straight in oh listen to that.

Look at that thing going man i'm trying to get him in all at the same time and also what i've done is i've cut the fish into even pieces so it sort of cooks evenly oh wow this is going to be that good look at that get off move over we've got one more coming in oh man get in there big dog.

Yes dude oh this is gonna be that good really really good cheeky little fish update look at this look at the color of it it's actually like real that is just so perfectly cooked that look at it man that's real fish and chips right there boy.

Got about another minute and it's coming off all right the time has come to start ripping together this bun and i am bloody excited what i've got going on down on the pan there i drained that oil out we've got two buns getting very hot and toasty on that hot pan down there up here we have some of the most look at.

This look at that fish bro that is cooked to perfection the inside just made it's absolutely bloody dye for what i'm gonna this one of these buns will be done oh look at that a little bit of a toasty bun so what we're gonna do is first first things first we've got a little bit of extra sharp old cheese so we're.

Gonna bang one layer of cheese on we're gonna get one big chunk of fish so right now it is looking like this we've got a layer of fish with a layer of cheese cupid mayonnaise that's going on now don't be scared with that all right we're gonna go another layer of fish i'm gonna go this way with that.

One one more thing of cheese bang that on look it wouldn't be a fish bag with a little bit of tomato so we're gonna smash our tomato on here one two three that'll do you a little bit of green stuff on top bang bang.

I'm going to fill the lid of the burger with cupid sauce again just like that that's going to go on top i'm telling you right now this is going to make that guy in this restaurant look like an idiot look at this thing that's what you call a man burger.

Alright if you're watching this video buddy this is how you cook a burger this is a man burger i can't wait to wrap my big gob around this oh just look at that bro that's what it's all about this is a pre-surf feed i'm going out there having a little bit of fun.

Right now if you own a restaurant or you work in a restaurant you should be proud of the food that you present to people on a plate if i was to be presented this burger i would have been more than happy but instead i got cat food or dog food between two pieces of bread and look field day just out cooked you mate so watch your back.

Here we go doggies it's all just a little bit of fun you guys know that here we go here's that burger let's dig into this thing oh my god oh wow probably up there with one of the best things we've cooked on the channel yet.

That's real good this burger is that good i'll tell you right now two of these burgers oh my god that's gonna block me up but they are phenomenal very very good you guys get the chance get out there catch yourself a fresh fish do this batter that i just showed you just put.

It in a bread roll a bit of cheese wow i'll tell you right now it's better than anything you'll ever buy like especially with a scenery like this in the background look there's not a person on this beach right now they've got pumping humping little waves out the back fish burgers on the beach.

Does it get any better than that i don't bloody think so i'm gonna neck this burger i'm gonna try to eat one i'm gonna try to eat two burgers i'm jumping in a wetsuit i'm going out there having a little bit of fun before that sun sets thank you so much for watching if you guys want to get your merch a look.

Much love if you guys want to get your merch make sure you hit field dayshop.com or just tap on the little logo that comes up in about two seconds i'll see in the next video much love doggies i'm going surfing you